Sparkling Blue is delicious any time of the year.
Many corporates look for something new and exciting to treat their clients with. Sparkling Blue impresses without fail.
Similar to a Prosecco, Sparkling Blue pairs well with seafood, especially the saltiness of oysters.
How about a little blue to add sparkle to your event?
Blending the best Chenin Blanc with blackcurrant is refreshingly delicious.
From the look to the taste, Sparkling Blue is simply fun.